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Located in the Clock Tower Lodge

Stein Eriksen's

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Warm up your winter adventures with delicious comfort food at Stein Eriksen's. Located slopeside in the Clock Tower Lodge, this iconic restaurant offers stunning views and a menu that will satisfy your cravings. 

Indulge in hearty appetizers like our legendary giant Bavarian pretzel, perfect for sharing with friends and family. Our entree selection features classic dishes sure to warm you up after a day on the slopes, with options like savory steaks, flavorful pasta dishes, and hearty soups. 

Looking for something unique? Try the fondue experience, a delightful and intimate way to end your winter day. 

  • Clock Tower Lodge
  • Family Friendly
  • Cocktails
  • Cashless Location

Stein Eriksen's Hours

Hours

Closed for the season. 

Ladies cheersing winie
eatting a dish at Stein Eriksen's

Legendary Dining

Named after the Austrian ski legend, Stein Eriksen's features large windows overlooking the slopes so you can ski in, warm up, and ski out. 

Food Menu

Shareables

Giant Bavarian Pretzel

18

Beer cheese, stout ale mustard

Cheese Fondue

24

Appenzeller, Emmentaler, Gruyere, apples, bread, cornichons

German Dumpling Beef Sliders

20

Seared Angus patties, white cheddar, caramelized onions, fresh pickles, knoedle bun

Old World Sausage Platter

22

Sliced craft sausages, pickled mustard seeds, alehouse mustard, house-made sauerkraut

Soups & Salads

Bounty Salad

18

Baby spinach, roasted butternut, Honeycrisp, cranberries, pepitas, maple white balsamic vinaigrette (Add Grilled Chicken 10 | Add Salmon 12)

Steins

16

Field greens, fresh berries, sunflower seeds, cheese croquet, Cabernet vinaigrette (Add Grilled Chicken 10 | Add Salmon 12)

Achiote Steak Salad

24

Chili lime skirt steak, roasted tomatoes, arugula, cotija, chimichurri

Traditional Boyne Chili

12

Soup of the Day

10

Comforts

served with house-made chips and a pickle 

add french fries, sweet potato fries, onion rings | 5 

Monte Cristo

20

Battered french toast, shaved black forest ham, roasted turkey, gruyere, Michigan lemon blueberry jam

Reuben

22

Shaved corned beef brisket, sauerkraut, thousand island, Gruyere, Detroit pumpernickel

Fondue Burger

23

Half-pound CAB beef patty, fondue cheese, bistro sauce, toasted brioche

Marinated Grilled Chicken Breast

21

White cheddar, fried pickle chips, harissa aoili, lettuce, tomato, Brioche bun

Crispy Yelllow Perch Sandwich

24

Battered yellow perch, tarragon remoulade, fresh tomatoes, toasted bun

Crispy Butternut Ravioli

24

Roasted winter squash, goat cheese crumbles, sage, maple pecan brown butter

Signatures

Entrees are served with a choice from chefs daily prepared sides. 

New York Strip

46

German bread dumplings, haricot verts, bacon shallot vinaigrette, tarragon-infused demi-glace (add shrimp and lobster skewer | 14)

Beef Short Rib Sauerbraten

36

Whipped golden potatoes, caramelized Brussels sprouts, red wine caper vinaigrette, traditional gingersnap gravy

Roasted Otto's Chicken

36

Crispy spaetzle, root vegetable medley, sauteed swiss chard, grain mustard jus lie

Day-Boat Halibut

44

Tree nut crusted, dijon, pancetta, haricot vert, blistered cherry tomatoes and olives, citrus beurre blanc

Roasted Winter Vegetable Strudel

29

Butternut squash puree, sauteed rainbow chard, spiked cranberries, hazelnut

Sweet Treats

Honeycrisp Strudel

12

Golden raisin, walnut crumb, date compote, creme Anglaise

Chocolate Fondue

24

Chocolate Fondue - Pound cake, strawberries, Rice Krispie treats, cookie dough, bananas

German Chocolate Cake

14

Chocolate Sauce, toasted coconut, fresh berries, chantilly

© Boyne Resorts 2024